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Egg Replacement
- Tasneem Legohn,RD
- Jan 30, 2019
- 1 min read
Whether you need a vegan alternative or you do not have eggs on hand, these egg substitutes can help stabilize your baked good.
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I have tried flaxseeds, applesauce, and banana in various items with success, but note that these substitutes will affect the taste and texture of the end product.
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It's good to have options!
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Eat Well, Live Well
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