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Persimmon Season!

  • Tasneem Legohn, RD
  • Oct 24, 2017
  • 1 min read

Yes it may be Scorpio season (Happy birthday to all the Scorpios!), but I am excited about this season because it is persimmon season!

The Japanese persimmon is the type that it most widely consumed and this sweet fruit is a good source of fiber, vitamin C and vitamin A.

Persimmons are often eaten raw, but they have other culinary purposes as well.

Eat Well, Live Well

 
 
 

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